Dokinha Superyacht

Launched in 2024 by Overmarine, the 164ft (50m) superyacht Dokinha sets the standard for guests who value comfort and refinement at sea. Her 6 staterooms – configured as 1 King, 2 Queen, 2 Double and 1 Twin – accommodate up to 12 overnight guests or 12 for day charters, with a professional crew of 11 delivering attentive, unhurried service from the moment guests step aboard.

Stability & Refinement

Fitted with Stabilizers, Dokinha maintains a steady, comfortable platform whether at anchor in a quiet bay or cruising at 12 knots between destinations. The Deck Jacuzzi provides a natural gathering point for evenings under the stars, while a deck jacuzzi, a swim platform, a beach club, an on-board gym, and an entertainment system round out the onboard amenities. Generous deck spaces invite long lunches, sundowners, and lazy afternoons. Below deck, each stateroom is a private retreat – spacious, climate-controlled, and finished to boutique-hotel standards. The onboard chef prepares meals tailored to the group’s tastes and dietary preferences.

Water Toys & Activities

Guests have access to 9 water toys, including a jet ski, a Seabob, SUP boards, towable inflatables, and a water slide. The 11.3m Pursuit chase tender and 6.4m Williams 625 Jet Tender serves as a versatile shuttle for beach landings, snorkeling excursions, and coastal exploration beyond the main yacht’s reach. The crew manages all equipment and safety briefings, so guests simply choose their activity and go. Whether the group prefers high-energy watersports or peaceful snorkeling in sheltered bays, each day is shaped around what the group wants.

Destinations

Dokinha is available for charter across St Martin, St Barths, Anguilla, St Kitts and Nevis, Antigua and Barbuda, St Lucia, France, Italy and Monaco in the Caribbean and Mediterranean, repositioning seasonally to follow the best weather and cruising conditions. The recommended months are Jan, Feb, Mar, Jul, Aug, Dec, when conditions and anchorages are at their finest. Your captain crafts a bespoke route balancing secluded coves, waterfront dining, and vibrant harbour towns – adjusted daily to weather and the group’s mood.