Cloudbreak Superyacht

Launched in 2016 by Abeking & Rasmussen, the 247ft (75m) superyacht Cloudbreak sets the standard for guests who value comfort and refinement at sea. Her 6 staterooms – configured as 4 King and 1 Twin – accommodate up to 12 overnight guests or 12 for day charters, with a professional crew of 22 delivering attentive, unhurried service from the moment guests step aboard.

Stability & Refinement

Fitted with Stabilizers, Cloudbreak maintains a steady, comfortable platform whether at anchor in a quiet bay or cruising at 12 knots between destinations. The Deck Jacuzzi provides a natural gathering point for evenings under the stars, while a deck jacuzzi, a beach club, an on-board gym, a spa, a swimming pool, and an elevator round out the onboard amenities. Generous deck spaces invite long lunches, sundowners, and lazy afternoons. Below deck, each stateroom is a private retreat – spacious, climate-controlled, and finished to boutique-hotel standards. The onboard chef prepares meals tailored to the group’s tastes and dietary preferences.

Water Toys & Activities

Guests have access to 10 water toys, including a wave runner, a Seabob, flyboard, wakeboard and wakesurf, a kayak, and surf and kite gear. The Beach Tender serves as a versatile shuttle for beach landings, snorkeling excursions, and coastal exploration beyond the main yacht’s reach. The crew manages all equipment and safety briefings, so guests simply choose their activity and go. Whether the group prefers high-energy watersports or peaceful snorkeling in sheltered bays, each day is shaped around what the group wants.

Destinations

Cloudbreak is available for charter across Egypt, Saudi Arabia, Maldives, Seychelles, Madagascar and Tanzania in the Red Sea, Middle East, and Indian Ocean, repositioning seasonally to follow the best weather and cruising conditions. The recommended months are Jan, Feb, Mar, Apr, May, Oct, Nov, Dec, when conditions and anchorages are at their finest. Your captain crafts a bespoke route balancing secluded coves, waterfront dining, and vibrant harbour towns – adjusted daily to weather and the group’s mood.